Monstrous cocktails

These spooky drinks are classic cocktails with a Halloween twist. They will enhance your parties and make your guests feel good. Check the ingredients quality and drink with moderation to avoid any hangover.

Animals
Bat Bite
Alligator Piss
Barracuda
Shark Bite
Scorpion
Rattlesnake

Aliens
A Little Green Man From Mars
Alien Urine

Death
Nuclear Waste
Agent Orange
Armageddon
Grim Reaper
Red Death
Cocktail Bomb
Neutron Bomb
911
Suicide
Kill You Dead
Cryptids
Loch Ness Monster
Chupacabra
Bigfoot

Demons
Fallen Angel
Hellraiser
Exorcist
Red Devil
Little Devil
Black Devil
Blue Devil
Gates Of Hell
Green Devil

Faerie
Banshee Berry
Green Goblin
Chilly Leprechaun
Green Troll
Goblin Collins
Great Pumpkin Punch
Ghosts
Bloody Mary
Invisible Man
White Lady
Headless Horseman
Flying Dutchman
Ghost-buster

Mythology
Sphinx Cocktail
Serpentine
Wounded Dragon
Green Dragon
Dragonfly
Medusa’s Eyes

Monsters
Cookie Monster
The Green Monster
Jager Monster

Movies
Abbot’s Dream
Mad Scientist
Vampires
Vampire Kiss
Doom Juice
Buffy
Dracula Blood

Were
Werewolf
Orange Wolverine

Witches
Black Cat
Black Witch
Witches Brew

Zombies

Xango
Resident Evil
American Zombie
French Zombie
Haitian Zombie
Acapulco Zombie

Animals

Bat Bite

Ingredients 

1 1/2 oz Black Bacardi Rum

Cranberry Juice

Recipe

In a highball glass over ice pour black bacardi rum and then fill with cranberry juice.


Alligator Piss

Ingredients 

30 ml Midori melon liqueur

30 ml peach schnapps

30 ml Southern Comfort

30 ml amaretto

1 dash sweet and sour sauce

Recipe

Place all ingredients in a shaker glass with ice and shake. 

Strain into 4 shot glasses. 

Down the hatch. 


Barracuda

Ingredients 

1 part Southern Comfort

1 part Triple Sec

1 part vodka

Recipe

 Put the liquor in the shot glass equally and mix.


Shark Bite

Ingredients 

1 part Blue Curacao

1 part Light Rum

1 part Malibu Rum

1 part Vodka

1 splash Grenadine

Recipe

Shake over ice, pour. Add Grenadine last and do not mix.


Scorpion

Ingredients 

2 oz. Light Rum

1 oz. Brandy

1/2 oz. Creme de Noyaux

2 oz. Orange Juice

1/2 oz. Lemon Juice

Recipe

Blend all with 3 oz. crushed ice until smooth.

Pour into highball glass.

Garnish with orange slice.


Rattlesnake

Ingredients 

1 1/2 oz. Blended Whiskey

1 Egg White

1 tsp. Lemon Juice

1/2 tsp. Powdered Sugar

1/4 tsp. Anis

Recipe

Shake well with cracked ice.

Strain into cocktail glass.

 Aliens

A Little Green Man From Mars

Ingredients 

1  green maraschino cherry (without stem) 

1/2   ounce Jagermeister 

1/2  ounce Rumpleminze 

Recipe

Use a large shot glass. 

Remove stem from one Mint Green Maraschino Cherry and drop in glass. 

Pour Jagermeister and Rumple Minze. 


Alien Urine

Ingredients 

1/2 oz Midori melon liqueur

1/2 oz Peach schnapps

1 oz Coconut rum

1 part Sweet and sour

1 part Orange juice

Recipe

This drink is ideally made in a 16 ounce glass, but can also be made in a Collins glass. The drink is served on the rocks. Add the Midori, Malibo, and Schnaps. Add juices. Shake in a tin. Garnish with either two cherries or with a kiwi wheel.

Death

Nuclear Waste

Ingredients 

1/2 oz Vodka

1/2 oz Gin

1/2 oz Rum

1/2 oz Tequila

1/2 oz Melon Liqueur

5 oz Pineapple Juice

Recipe

 Pour the Vodka, gin, rum, tequila in a Collins glass, fill the remainder with Pineapple juice, shake it a little, then float the Melon Liquer on top


Agent Orange

Ingredients 

1 oz Yukon Jack

1 oz Jim Beam

1 oz Apple schnapps

1 oz Vodka

1 oz Light rum

1 oz Triple sec

1/2 oz Grenadine

2 oz Orange juice

Recipe

Hurricane glass filled with ice add ingredients shake; use a cherry and an orange to garnish.


Armageddon

Ingredients 

1 part(s) Everclear

2 part(s) 100 Proof Hot Damn

3 part(s) 100 Proof Southern Comfort

Recipe

This can be a shot or a drink, mix all togethter.


 Grim Reaper

Ingredients 

1 oz Kahlua

1 oz Bacardi 151 proof rum

1 dash Grenadine

Recipe

Mix Kahlua and 151 in glass. Quickly add ice and pour grenadine over ice to give ice red tint.


Red Death

1 1/2 oz Gin

1/2 oz Cherry Brandy

1/2 oz Dry Vermouth

Mix over ice.


Cocktail Bomb  

Ingredients 

10  ml tequila

10 ml creme de menthe

10 ml ouzo

10 ml irish cream

Recipe

Layer in a shot glass in this order. 

Tequila, Creme de Menthe, ouzo and irish creme. 

Admire your great layering work. 

Destroy your layering work by drinking it. 


Neutron Bomb

Ingredients 

1/3 oz Butterscotch schnapps

1/3 oz Bailey’s irish cream

1/3 oz Kahlua

Recipe

Pour the Butterscotch, float the Bailey’s and let the Kahlua sink to the bottom of the shot glass. If layered right, the shot should look like a nuclear mushroom cloud.


911

Ingredients 

1 part(s) Amaretto

1 part(s) Bacardi Rum

2 part(s) Butterscotch Schnapps

Recipe

Fill the wine glass with ice. Add ingredients, stir, and then place napkin on top, hold down with hand and give a shake.


Suicide

Ingredients 

20 ml Green Mint Liqueur

20 ml Pernod

3 Ice-cubes

Recipe

Put ice cubes into the glass and pour other ingredients over them.


 Kill You Dead

Ingredients 

2 shots grain

1 shot tequilla

1/4 shot grape juice

1 shot vodka 

Recipe

Mix together.

Add one whole jalapeneo pepper.

Pour over ice.

Drink through straw. 

Cryptids

Loch Ness Monster

Ingredients 

1/3 oz Midori melon liqueur

1/3 oz Bailey’s irish cream

1/3 oz Jagermeister

Recipe

 Layer in the glass in the order shown.


Chupacabra

Ingredients 

1/2 oz. Rum (overproof/151 proof)

1/2 oz  Rum (coconut).

1/2 oz. 7-up

1/2 oz. Pineapple Juice

1/2 oz. Liqueur (melon)

Recipe

Add all ingredients to a shaker with ice, shake and pour into shot glasses. The proportions given here make approximately two shots.


Bigfoot

Ingredients 

1 shot rum

2 shot dark rum

1/2 shot triple sec

Juice of 1/2 lemon

Juice of 1 orange

1/4 shot amaretto

Recipe

Shake and strain

Demons

Fallen Angel

Ingredients 

1 1/2 oz. Gin

1/2 tsp. White Creme de Menthe

1 dash Bitters

Juice of 1/2 Lemon

Recipe

Shake well with cracked ice.

Strain into cocktail glass.

Garnish with cherry.


Hellraiser

Ingredients 

15    ml vodka 

15    ml Tabasco sauce 

Recipe

Pour both into a shot. 

Give to someone else to drink. 

Watch them suffer. 


Exorcist

Ingredients 

1 1/2 oz Tequila

3/4 oz Lime Juice

3/4 oz Blue Curacao

Recipe

Combine over ice, shake and then strain into a shot glass.


Red Devil

Ingredients 

1/2 oz gin

1/2 oz vodka

1/2 oz whiskey

1/2 oz triple sec

1/2 oz banana liqueur

1 tbsp lime juice

2 oz orange juice

Recipe

Shake with ice


Little Devil

 Ingredients 

1/6 oz cointreau or triple sec

1/3 oz rum

1/3 oz dry gin

Juice of 1/2 lemon

Recipe

Shake well and strain into glass with crushed ice


 Black Devil

Ingredients 

2 1/2 oz rum

1/2 oz dry vermouth

Recipe

Stir rum and vermouth well with ice.

Strain into chilled glass, add black olive.


Blue Devil

Ingredients 

1 1/4 oz gin

1/2 oz blue curacao

1/2 oz sweet and sour mix

Recipe

Blend with crushed ice.

Garnish with lemon twist.


Gates Of Hell

Ingredients:

Tequila 1 1/2 Oz.

Lemon Juice 2 Tsp.

Lime Juice 2 Tsp.

Crushed Ice

Cherry Brandy 1 Tsp.

Recipe

In a shaker half-filled with ice cubes, combine the tequila, lemon juice, and lime juice. Shake well. Strain into an old-fashioned glass almost filled with crushed ice. Drizzle the cherry brandy.


Green Devil

Ingredients 

1 1/2 oz gin

1/2 oz lime juice

1/4 oz green creme de menthe

2 sprigs of mint

Recipe

Shake gin, creme de menthe, and lime juice with ice and strain into an old-fashioned glass over ice cubes. Decorate with mint leaves and serve.

Faerie

Banshee Berry

Ingredients 

1 part Creme de banane

1 part Strawberry schnapps

1 part Creme de cacao

Recipe

Pour each of the three ingredients into a shot glass. Stir.


 Green Goblin

Ingredients 

1/2 pint hard Cider

1/2 pint Lager

1 shot Blue Curacao

Recipe

Cider First, Lager then Curacao.


Chilly Leprechaun

Ingredients 

3 oz Cold Espresso

1 oz Irish Whiskey

1/2 oz Coffee Liqueur

1/2 oz Irish Cream

1 scoop Vanilla Ice Cream

1 dash Simple Syrup

4 cups Ice

Recipe

Blend all ingredients until smooth.


Green Troll

Ingredients 

1 Oz. Vodka

1 Oz. Rum

1 Oz. Melon Liqueur

Lemonade

1Cherry

Recipe

Shake vodka, rum, and liqueur and pour over ice in a highball glass. Fill with lemonade, add the cherry on top, and serve.


Goblin Collins

Ingredients 

1 1/2 oz Vodka

1 oz Creme de Noyaux

1 tbsp Lemon Juice

1 tbsp Pineapple Juice

Club Soda

Recipe

Shake with ice and strain into a glass 1/2 filled with ice cubes. Fill with club soda. Top with a slice of lemon and a pineapple slice.


Great Pumpkin Punch (for Halloween)

Ingredients 

1 Pumpkin

1 part Apple cider

2 parts Ginger ale

1 part Rum

Recipe

Mix everything and serve in a hollowed out pumpkin with floating pumpkin chunks.

Ghosts

  

Bloody Mary

Ingredients 

1 1/2 ounces vodka

3 ounces tomato juice

1/2 ounce lemon juice

1/2 teaspoon worcestershire sauce

1 dash tabasco sauce

1 pinch celery salt

1 pinch salt

1 pinch pepper

1 stalk celery

1 wedge lime

Recipe

Combine liquid ingredients and seasonings in a mixing glass. Shake with cracked ice and strain into a highball or collins glass filled with ice cubes. Garnish with celery stalk and wedge of lime.


Invisible Man

Ingredients 

2 oz. Gin

1/2 oz. Brandy

1/2 oz. Triple Sec

2 dashes Orange Juice

Ginger Ale

Recipe

Add ingredients to a highball glass filled with ice.

Top with ginger ale and stir.


White Lady

Ingredients 

2 Oz. Gin

1 Egg White

1 Oz. Light Cream

1 Tsp. Superfine Sugar

Recipe

In a shaker half-filler with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass


Headless Horseman

Ingredients 

Vodka 2 Oz.

Bitters 3 Dashes

Ginger Ale

Orange 1 Slice

Recipe

Put vodka and bitters into a collins glass. Add several ice cubes, fill with ginger ale, and stir. Add the orange slice and serve.


 Flying Dutchman

Ingredients 

60    ml gin

15    ml Cointreau

Recipe

Combine gin and contreau in a small glass with ice. 

2    Stir and let the drink chill. 

Strain into another glass and serve


Ghostbuster

Ingredients 

1 1/2 oz irish cream

1 1/2 oz kahlua

1 1/2 oz vodka

Recipe

Shake and strain

Mythology

Sphinx Cocktail

Ingredients 

1 1/2 Tsp. Sweet Vermouth

1 1/2 Tsp. Dry Vermouth

1 1/2 Oz. Gin

1 Slice Lemon

Recipe

Stir all ingredients (except lemon slice) with ice and strain into a cocktail glass. Add the slice of lemon and serve.


 Serpentine

Ingredients 

1 Oz. Light Rum

1/2 Oz. Brandy

1/2 Oz. Sweet Vermouth

1/2 Oz. Lemon Juice

1/2 Tsp. Superfine Sugar

1 Twist Lemon

Recipe

In a shaker half-filled with ice cubes, combine the rum, brandy, vermouth, lemon juice, and sugar. Shake well. Strain into a cocktail glass and garnish with the lemon twist.


Foxy Lady

Ingredients 

1/2 oz Amaretto

1/2 oz Creme de cacao

2 oz Light cream

Recipe

Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.


Wounded Dragon

 Ingredients 

10 ml Bacardi  rum

10 ml Midori melon liqueur

10 ml grenadine

Recipe

Layer in the order given above into a shot glass. 


Green Dragon

Ingredients 

1/2 Oz. Kummel

1/2 Oz. Green Creme De Menth

1 1/2 Oz. Gin

Lemon Juice

4 Dashes Orange Bitters

Recipe

Shake all ingredients with ice, strain into a cocktail glass, and serve.


Dragonfly

Ingredients 

1 1/2 Oz. Gin

4 Oz. Ginger Ale

1 Lime Wedge

Recipe

In a highball glass almost filled with ice cubes, combine the gin and ginger ale. Stir well. Garnish with the lime wedge.


Medusas Eyes

Ingredients 

4 parts vodka

2 parts rum

3 parts cranberry juice

2 splashes of ginger ale

Recipe

Over ice pour all except ginger ale.

Shake well and top with ginger ale

Monsters

Cookie Monster

Ingredients 

1 tsp Rum (overproof/151 proof)

1/2 oz. Bailey’s Irish Cream

1/2 oz Kahlua

Recipe

Use a spoon to layer the alcohol and float 151 on the top. Lite on fire,let it burn for about 5 seconds, then blow it out and suck it up through a straw.


The Green Monster

Ingredients 

1 oz. Cointreau

1/2 pint Lager

1 oz. Schnapps (peach)

1 oz. Southern Comfort

1 oz. Vodka

1/2 pint Cider (apple)

1 oz. Liqueur (melon)

Recipe

Empty shots into glass, then add apple cider and lager.


Jager Monster

Ingredients 

1/2 oz. Amaretto

1 1/2 oz. Jägermeister

1/2 oz. Grenadine

Orange Juice

Recipe

Fill a highball glass with ice. Add Amaretto and Jagermeister, then fill with Orange Juice. Float the grenadine on top.

Movies

Abbot’s Dream

Ingredients 

60 ml Bailey’s Irish Cream

30 ml Frangelico

1/2  banana

30 ml cream

Recipe

Place all ingredients in a blender filled with ice and pour into a highball glass.  . 


 Mad Scientist

Ingredients 

30 ml Midori melon liqueur

45 ml sour mix

1  dash soda water

10 ml Bacardi 151 rum

Recipe

Place Midori, sour mix, and soda in a shaker cup filled with ice and shake. 

Strain into 3 shot glasses. 

Top it off with rum. 

Ignite. 

Blow out then drink. 

Vampire

Vampire Kiss

Ingredients 

shot vodka

1 shot blueberry schnapps

Ginger ale

Recipe

Fill the glass with ginger ale, stir and serve.


 Doom Juice

Ingredients 

1 shot(s) Everclear

1 shot(s) Bacardi Limon

1 dash(es) Lemon Juice

Fill glass(es) Sour Apple Pucker

Recipe

Over ice pour in 1 shot of Everclear, 1 shot of Bacardi Limon and squirt in some lemon juice, then fill with apple pucker.


Buffy

Ingredients 

Gin 1 1/2 Oz.

Cherry Brandy 1/2 Oz.

Madeira 1/2 Oz.

Orange Juice 1 Tsp.

Recipe

Shake all ingredients with ice, strain into a cocktail glass, and serve.


Dracula’s Blood Cocktail

Ingredients

  • 2 ounces white rum
  • 3/4 ounce peach schnapps
  • 3 ounces black cherry juice (we use R.W. Knudsen Just Black Cherry)
  • 2 teaspoons Grenadine
  • fresh cherries, maraschino cherries, and/or plastic vampire teeth for garnish (optional)

Were

Werewolf

Ingredients 

1 1/2 oz whiskey

1 1/2 oz drambuie

Recipe

Shake and strain


Orange Wolverine

Ingredients 

3/4 oz cinnamon schnapps

1 oz vodka

1 oz coconut rum

1/4 oz lemon juice

2 oz orange juice

Recipe

Shake over ice and strain into glass

Witches

Black Cat

Ingredients 

1 1/2 oz kahlua

1 1/2 oz apricot brandy

1 1/2 oz ouzo

Recipe

Shake and strain into glass


Black Witch

Ingredients 

1 1/2 oz rum

1/4 oz dark rum

1/4 oz apricot brandy

1/2 oz pineapple juice

Recipe

Shake with ice and strain into chilled glass


Witches Brew

Ingredients 

1 ½ ounces of Vodka
½ ounce Midori of Melon Liqueur
½ ounce of Blue Curacao
3 ounces of Orange Juice (Freshly Squeezed)
3 ounces of Lemon-Lime Soda
1 teaspoon of Silver Cocktail Shimmer

Recipe

Layer in a shot glass.

  • There are many different recipes for this one.

Zombie

Xango

Ingredients 

1 1/2 oz rum

1/2 oz triple sec

1 oz grapefruit juice

Recipe

Shake well with cracked ice and strain.


Resident Evil

Ingredients 

0.75 measure of White Rum

1 measure of Golden Rum

0.5 measure of Dark Rum

0.5 measure of Cherry Brandy

0.5 measure of Apricot Brandy

2 measures of Pineapple Juice

1 measure of Orange Juice

0.25 measure of Lime Juice

0.5 measure of Papaya Juice

0.25 measure of Falernum

Recipe

Shake briefly with a glassful of crushed ice. Garnish with a sprig of mint and slices of lime and pineapple.  


American Zombie

Ingredients 

1 oz Light Rum

1 oz Amber Rum

1 oz Dark Rum

1/2 oz Cherry Bourbon

1/2 oz Triple Sec

2 oz Fruit Punch

2 oz Pineapple Juice

Recipe

Pour all five liqueurs into an eight oz glass, then add 2 ounces each of the fruit punch and pineapple juice and mix


French Zombie

Ingredients 

1 oz rum

1 oz dark rum

1/2 oz apricot brandy

Juice of 1 lime

Juice of 1 orange

1/2 oz pineapple juice

1/2 oz 151 proof rum

Recipe

Shake together rums, brandy and juices


 Haïtian Zombie

Ingredients 

1 Oz. Light Rum

1/2 Oz. Creme De Almond

1 1/2 Oz. Sweet And Sour

1/2 Oz. Triple Sec

1 1/2 Oz. Orange Juice

1/2 Oz. 151-Proof Rum

Recipe

Shake all ingredients (except 151-proof rum) with ice and strain into a collins glass over ice cubes. Float the 151-proof rum on top, add a cherry (if desired), and serve.


  Acapulco Zombie

Ingredients 

1 shot Vodka

1 shot Tequila

1 shot Rum

1 dash White Creme de Menthe

Orange juice

Grapefruit juice

Recipe

Pour the alcohol in first, then finish off the glass with the two juices. Also, remember, just a little Creme de Menthe, not too much!